STARTERS

Florida Spiny Lobster & Lump Blue Crab Cakes... Mangos Salsa and Sweet Potato Frisbee. $9.95

Jamaican Masa Crisped Calamari... Caper Aioli and Tomato Sambal. $7.95

Sweet Potato Chips... Crispy Sweet Potato Chips served with Mango Salsa. $3.25

Coconut Key West Shrimp Martini... Orange Cilantro Vermouth Jam and Macadamia Paste. $10.95

Jamaican Masa Crisped Sweet Onion Rings...Island Spriced and Caribbean Remoulade. $5.95

Florida Scallops in Shell... Corn-Ginger Cream Parmesan and Swiss Melt. $8.95

Ahi Tuna Sate Sampler...Wasabi Roasted Pea Crusted, Blackened Jamaican Jerk with Cucumber Wasabi dip, Caribbean Remoulade, Mango Ketchup, Toasted Macadamia $9.95

Chef Sampler Combo... Coconut Shrimp Martini, Calamari, Lobster and Crab Cakes, Sweet Potato Fries. $24.95

SOUPS

Caribbean Black Bean... Chipotle Lime Sour Cream and Tortilla Frisee. Cup $2.25 Bowl $3.25

Florida Seafood Chowder... Specially prepared daily by our Chef. Cup $3.95 Bowl $5.95

PASTA SENSATIONS
ALL PASTA ENTREES ARE SERVED WITH FRESH GARLIC BREAD AND CHEF'S VEGETABLE
Key West Shrimp Scampi... Caribbean Scampi Cream, Vermicelli Pasta. $17.95

Greenland Mussels... Sun-dried Tomato, Artichoke Hears, Apple-wood Smoked Bacon, Tomato Garlic Cream, Cavatelli Pasta. $16.95

Blackened Chicken... Garlic Parmesan Cream, Chili Liguine. $12.95

FLORIBBEAN CUISINE
ONLY THE FRESHEST CHEF INSPECTED FISH. FEATURING NO NET, LINE CAUGHT WILD KING GALMON AND HALIBUT
Stuffed Key West Shrimp... Spiny Lobster and Lump Blue Crab Stuffing, Mango Tarragon Cream. $19.95

Center Cut Swordfish Steak... Florida Lump Blue Crab, Jumbo Asparagus, Key Lime Hollandaise. $17.95

Roasted Split Chicken... 2 pounds, Tamarind BBQ, Smokey Plantain Cream. $18.95

Char-broiled Wild King Salmon... Aged Balsamic Syrup, Mango chutney. $19.95

Crusted Halibut Steak... Macadamia Crust, Key West Shrimp and Mango Fricassee, Coconut Rum. $25.95

Char-broiled Mahi-Mahi... Mango BBQ Sauce, Caramelized Plantains and Sweet Potato Frisee. $14.95

Mangos Black Grouper... Citrus Egg Batter, Shrimp and Spinach Zinfandel Cream. - Seasonal Market Price

Seafood Floribbean... Florida Spiny Lobster, Key West Shrimp, Jumbo Scallops, Fresh Catch, Mango Tarragon Cream. $26.95

  FROM THE GARDEN
DELICIOUS SALAD ADD ONS...STEAK-$8.95, SHRIMP-$7.95, CHICKEN-$5.95 OR TOFU-$3.95

Crisp Romaine and Frisee...Parmesan Crip, Herb Croutons, Caesar Drizzle. House $3.95 Grand $7.95

Local Field Greens...Jimcama Mango Slaw, Sun-dried Craisins, Toasted Macadamia. House $3.25 Grand $7.95

BeefSteak Salad...Fresh Spinach, Bleu Cheese, Balsamic Vinaigrette. House $2.75 Grand $6.95

Roasted Veggie Tower... Grilled Zucchini, Squash, Portabella, Asparagus, Red and Yellow Pepper, Twin Coulis. $11.95

SANDWICHES
Gulf Grouper Sandwich... Fresh Gulf Grouper served Fried, Broiled or Blackened with Key Lime Ginger Tartar Sauce. $9.95

Jamaican Jerk Chicken Sandwich... Boneless Chicken Breast marinated in Jerk Seasoning (Broiled or Blackened, if preferred). $7.95

Beachside Burger... ½ lb of Fresh Ground Beef, Chargrilled and served with American, Swiss or Cheddar Cheese. $7.95

Caesar Wrap... Grilled Chicken Breast tossed with Creamy Caesar Dressing and Romaine Lettuce, wrapped in a Spinach Tortilla. $8.50

FROM THE GRILL
 Choice USDA Butcher's Block Reserve Arrives Hand Selected, Perfectly Aged a Minimum of 21 Days

The Delmonico... 12 oz. Garlic Basted, Sweet Potato Fries. $20.95

Filet Mignon... Garlic Basted, Sweet Potato Fries. 6oz $20.95 10 oz$28.95

New York Strip... 12 oz. Garlic Basted, Sweet Potato Fries. $20.95

Top Sirloin... 8 oz. Garlic Basted, Sweet Potato Fries. $11.95

WHITE MARBLE FARMS PORK IS SPECIALLY BRED FOR ALL THE FLAVOR AND TENDERNESS THAT ONCE DISTINGUISHED FINE PORTK. THEY RAISE THEIR LIVESTOCK TO HIGH STANDARDS, AND ONLY THE FINEST CUTS MAKE THE GRADE. THE MEAT IS SELECTED FOR GENEROUS MARBLING, RICH COLOR AND FLAWLESS TEXTURE.

Mangos Baby Back Ribs... One Pound, Chipotle BBQ Glazze, Jicama Mango Slaw. $21.95

Pork Chop... 10 oz. Bone in, Jerk Spiced, Caramelized Plantains. $13.95

Pork Tenderloin... 10oz. Island Spice Marinated, Caramelized Plantains, Smoky Plantain Creme $12.95

LOW CARB STACKERS
PREPARED TO ORDER ~ CARB COUNT MAY VARY SLIGHTLY

Ahi Tuna Stacker...Roasted Red & Yellow Peppers, Cucumber, leaf Lettuce, Alfalfa Sprouts, Blue Cheese Wasabi Dressing $18.95

Blackened Chicken... Smoked Bacon, Provolone Cheese, Beefsteak Tomato, Caribbean Remoulade $14.95

King Salmon... Smoked Bacon, Swiss Cheese, Beefsteak Tomato, Avocado, Cucumber Wasabi Dressing $19.95

Top Sirloin... Smoked Bacon, Beefsteak Tomato, Portabella Mushroom, Roasted Garlic Aioli and Cheddar and Provolone Cheese. $16.95

Portabella Mushrooms... Beefsteak Tomato, Sliced Blue Cheese, Spinach, Balsamic Vinaigrette. $14.95

ACCOMPANIMENTS
Roasted Baby Red Potato
Sunset Rice
Bourbon Smashed Sweets
Sweet Potatoes Fries & Mango Ketchup
Island Slaw
Asparagus
Key Lime Hollandaise
Chef's Vegetable
French Fries
Potato Salad
Chili Linguine with Alfredo

Gratuity Is Not Included.
However, A 15% Gratuity Will Be Added To Parties Of 6 Or More

Prices subject to change
@ the Doubletree Beach Resort
*formerly the Hilton
17120 Gulf Boulevard
North Redington Beach, FL
E-Mail: mangos@doubletreebeachresort.com
Phone (727) 369-7180
American International Hotel Corporation